Chechil Cheese 200 gr

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Contents.
Pasteurized cow's milk, salt, rennet.
Contains at least 45% milk fat in dry matter.
It is produced according to the cheese declaration of the Turkish Codex Alimentarius Authority.
It should be stored at a temperature of +2°C +4°C.
The expiry date (STT) and batch serial number (P/S number) are on the package.
It must be consumed before the expiry date.
Operating approval number: TR 43-0027

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