Description
- Production capacity of at least 80 kg per hour. This model has one break/humidity chamber, two roasting ovens and one cooling chamber.
- The roasting temperature in the range and roasting chambers of our machines can be adjusted using a PLC panel,
- This machine also includes a brush and washing bar.
- Fuel options include gas, LPG, diesel and electricity.
- All our products are TSE, CE and CSA certified.
- How it works?
- The nuts are added manually to the salting unit, and at this stage the product is fried or salted for a certain period and removed from the
- salting unit.
- Next, they are transferred to the raw nut chamber of the roasting oven.
- After the products pass through two roasting chambers, they are transferred to the resting chamber after being roasted uniformly and evenly.
- Finally,the nuts cooled in the cold room are discharged from the outlet section of the machine to the screen or storage cart where you will
- add them, with the help of the belt. It passes through an optional vibrating screen to remove dust and excess salt. The products are ready
- for the packaging stage.
- Production capacity:
- Hazelnut: 130-150 kg/hour
- Pistachios: 130-150 kg/hour
- Almonds: 130-150 kg/hour
- Cashews: 130-150 kg/hour
- Peanut: 130-150 kg/hour
- Salted chickpeas: 130-150 kg/hour
- Pumpkin seeds: 115-135 kg/hour
- Sunflower seeds: 110-120 kg/hour
- Peeled peanuts: 70-80 kg/hour
- Technical Specifications:
- electrical
- Length: 3460 mm
- Width: 1200 mm
- Height: 2050 mm
- Weight: 950 kg
- Electricity: 30 kW (power), 22 kW (consumption)
- Gas
- Length: 3460 mm
- Width: 1332 mm
- Height: 2050 mm
- Weight: 1150 kg
- Gas: 7.30 m³/h (consumption)
- Electricity: 7.5 kW (power)”
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